上什2 Steamer 2
IHG Hotels & Resorts · Taiyuan et périphérie
Job description
About the role
The Steamer 2 position supports the Executive Chef by maintaining a high standard of chopping techniques and blade upkeep, while contributing to specialty dishes. The role also promotes the InterContinental brand values and a positive work culture.
Key responsibilities
- Maintain superior chopping skills and blade condition for specialty dish preparation.
- Ensure compliance with local health, safety, and food service regulations, as well as InterContinental brand standards.
Required profile
- Diploma or vocational certificate in Culinary Arts or a related field.
- At least 3 years of relevant culinary experience, or an equivalent mix of education and experience.
Required skills
- Advanced chopping techniques and blade maintenance.
- Knowledge of food safety regulations and ability to hold a valid food service permit or health/food handler card.
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IHG Hotels & Resorts
Taiyuan et périphérie